It all started with me helping my mother in kitchen ,where i was fascinated by the amazing world of spices and vegetables,sweets and savouries,all combined to churn out simple but yummy dishes at every meal.
It was this simplicity of traditional sindhi food that prompted me to come up with a collection of such delicious recipes,before they completely lose their importance in modern kitchens
I am Alka,born and brought up in a small town in Mumbai-India.After getting my bachelors degree in Microbiology,i got married to the most wonderful guy,and was soon blessed with a sweet kid.Life was moving at its own pace when suddenly my husband came up with this idea of sharing my recipes with online people
So here i am with lots of efforts of my hubby dear,and encouraging words from my families(my parents and parents-in-law)
First a request…Have you ever followed a recipe from this site? Do you cook the Sindhi Style food, after reading the recipe from this blog? If yes, would you like to cook again , any recipe from this blog, click it (No, we are not seeking professional pictures, you can even click with your Cellphone) [...]
Continue reading →
Soya nuggets and TVP , features regularly in our Menu at Home. We just love this meaty protein and I try to incorporate these in our meals in variety of way.Tikkis stuffed with TVP, Soya nuggets Pulao, Soya chunks in tomato gravy and also in simple Onion gravy (Recipe I) or restaurant like rich creamy [...]
Continue reading →
After being pampered by Mother , grandmother, Aunts and other graceful ladies at home, when finally one is out from the cozy atmosphere of home, life seems to be harsh.Amongst various hardships, petty or serious, one thing that surely gives nightmares to the “just- moved- out- from- cocoons -butterflies ( youngsters) ” is FOOD. This [...]
Continue reading →
Recently when the on-going Food event LYRO was announced at SindhiRasoi, I received a sweet Email from Poonam , a really enthusiastic lady, who shared some cool tips and tricks of cooking and some suggestions for this website. One of her suggestion was to rename the Event LYRO (Link your recipes of …..) to LINK~Your [...]
Continue reading →
Macaronis got infused in Sindhi Cuisine long back and still remains a hot favorite amongst us. The traditional Sindhi style of Onion Curry combined with the macaronis and Potatoes and dried lotus seeds (Phool makhana or Phool Patasha), when served with traditional bhugha chhanwaran (Sindhi Style rice), make up a hearty meal. Today’s recipe is [...]
Continue reading →
In case you are not aware of the event just announced at SindhiRasoi, called Link Your Recipes Of…. , then let me quote the announcement. LYRO is an ongoing event at Sindhirasoi, an event wherein I request you all (Especially, the adorable and awesome food bloggers here!) to link back here, the recipes from you [...]
Continue reading →
Starting from today, is an ongoing event at Sindhirasoi, an event wherein I request you all (Especially, the adorable and awesome food bloggers here !) to link back here, the recipes from you blog. If that recipe is not yet published , write in brief about the ingredients , measurements and the procedure in the [...]
Continue reading →
The work is still in progress…but I just cant wait any more to share this sweet news with you all.. a sweet moment to cherish , made me and my family feel ecstatic, came in the form of an article ‘Unfeignedly Sindhi‘ penned down by yours truly, that is published in the July Edition of [...]
Continue reading →