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Side dish

Chaat or Salad ?

From past few months, I have been feeling this terrible urge of attaining some super power to uproot all the maddening bad, prevailing around.I can feel a transition within me from being a happy go lucky girl to a nagging, yelling, irked person, conferring eternal damnation to at least 20 people per day (in my […]
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Chaap Chola~Ragda Patties

There is a happening place, a bit far from our home called GOL MAIDAN (circular garden), which is famous for the Thela food (food sold on carts).The tangy panipuris and batar papdi are the most popular street food there, along with fresh juices, falooda ice creams, patties samosa and many more ! Just on the […]
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Soyabean (Soya Nuggets) Tikki and chunks in Gravy -Revisited

This month Sia of Monsoonspice , is hosting JFI soya. Since I already had posted both the recipes with soybean on sindhirasoi, I am re posting them just for dear Sia. Hope this finds place in your event:-) Soybean Tikki This is yet another favorite of mine and I love making these wonderful soya-potato tikkis […]
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Bhee (lotus stem) Tikki

Few days back there was a food event where in the host called upon for Pakora recipes and being a sindhi I have no reason not to participate in that, coz Sindhis are world illfamous  famous for their love for crispy pakoras , fritters, Tikkis etc, basically anything deep fried. But I wanted to make […]
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A healthy Meal

  Its Confession time now and I am about to divulge few food secrets of mine. I hate to drink milk,  gorge on panipuris and sevpuris atleast thrice a month, I drop in a blob of butter in pavbahji while cooking it (my hubby don’t like to have butter, but he wants a restaurant like […]
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Kachalu(Arbi)And An Award For Authentic Recipe

  Kachalu or arbi (Colocasia root) is very popular amongst Sindhis.It is basically root of Patra leaves (the same leaves which are used to make Aluwadis)It is relished in variety of ways, like boiled kachalu, fried kachalu, stuffed kachalu and also kachalu chaat.Watch out this space for all these recipes, that I am gonna share […]
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Karela Basar

Half of the visitors arriving here would run away, for sure, after reading the name of this post…..Coz; that’s a normal reaction I expect from people who just can’t stand the bitterness of karela (bittergourd). But this post is for those other half, who will stay and would actually read the recipe…Kudos for them(bravo !). […]
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Methi Patata

Methi or fenugreek leaves, is one of my personal favourite and I always like to relish it with some really hot khichdi, or plain rice.Though bitter, Ilike the flavour it imparts to any dish, be it methi patata (potatoes) or methi paneer (cottage cheese).Even the dried methi leaves called kasuri methi holds a special position […]
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Paneer Burji

It’s raining events in food blogging world and almost every blogger is probably spending most of her/his time in sorting out recipes that fit for an event , cooking them, clicking and posting…..Phew…..loads of work! But who’s complaining?As long as praise and awards keep coming, bloggers won’t get tired. Isn’t it? This time I came across […]
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Dahi Bhalley

Dhai Bhalla(Dahi vada)

Pic. Updated ! She was there at the beginning When the world was new to you – She was there to turn to happy times Those when, you were hurt or blue. She was there to listen to your thoughts And when you asked, to give advice – She was there to tell you, “Those […]
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Dhaas Shimla mirch

Well ….This recipe  of bell peppers is  my entry  for JFI and VOW in response to  the following invitation “To celebrate the completion of dazzling 2 years of this food event, JFI and VoW is coming together this spring to invite you to cook colorful dishes with ”Bell Peppers “. I don’t know whether it will […]
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crispy pakoda

Sanna pakora

Sindhi style, double fried chickpea pakora/bajji/ fritters, super crispy, crunchy, delicious sinful bites ! 5.0 from 1 reviews Sanna pakora   Author: Alka Recipe type: Snacks Serves: 2 Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Print   Crispy pakora recipe, typical sindhi style double fried fritters Ingredients 1 small cup […]
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Dhaas karela

Karela or bittergourd…..the name invites almost similar reaction from majority of people and that is Eeeeeks…..it’s so bitter!But the good thing is that there are many many lovers of this bitter but therapeutic, wonderful and tasty(yes it IS TASTY) karelas. Bittergourds , not only stimulates digestion but also helps to some extent in regulating glucose levels in the body.That […]
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Petho

Petho   Author: Alka Recipe type: Side dish Serves: 2 Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Print   Easy Pumpkin recipe, pressure cooked bhopla recipe Ingredients Petho(pumpkin) 250 gm Onion 1 Tomato 1 Green chillies 2-3 Ginger Salt as per taste Turmeric powder ¼ tsp Coriander powder 1 tsp Red […]
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