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	<title>Comments for Sindhi Rasoi |Sindhi Recipes</title>
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	<description>Vegetarian Recipes&#124;Vegan Recipes</description>
	<lastBuildDate>Tue, 15 May 2012 21:39:52 +0000</lastBuildDate>
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		<title>Comment on Ambh Jo Murbo&#124; Mango Preserve by Mints!</title>
		<link>http://sindhirasoi.com/2012/05/08/ambh-jo-murbo-mango-preserve/#comment-53652</link>
		<dc:creator>Mints!</dc:creator>
		<pubDate>Tue, 15 May 2012 21:39:52 +0000</pubDate>
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		<description>I never had murabba that has nigella seeds and black pepper. I will make this soon. Any kind of murabba is my favorite. 

Thank you for sharing.</description>
		<content:encoded><![CDATA[<p>I never had murabba that has nigella seeds and black pepper. I will make this soon. Any kind of murabba is my favorite. </p>
<p>Thank you for sharing.</p>
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	<item>
		<title>Comment on Eat Outs by Dishti Gulrajani</title>
		<link>http://sindhirasoi.com/eat-outs/#comment-53543</link>
		<dc:creator>Dishti Gulrajani</dc:creator>
		<pubDate>Fri, 11 May 2012 14:34:31 +0000</pubDate>
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		<description>Kailash Parbat in Little India, Singapore</description>
		<content:encoded><![CDATA[<p>Kailash Parbat in Little India, Singapore</p>
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		<title>Comment on Lolo (Sweet loli) by Divya</title>
		<link>http://sindhirasoi.com/2008/02/03/lolosweet-loli/#comment-53461</link>
		<dc:creator>Divya</dc:creator>
		<pubDate>Wed, 09 May 2012 14:32:12 +0000</pubDate>
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		<description>Wish to have receipe for jowar ji kutti that is made for Somvaar ke sagre</description>
		<content:encoded><![CDATA[<p>Wish to have receipe for jowar ji kutti that is made for Somvaar ke sagre</p>
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		<title>Comment on Besan(Aani) Ji Bhaji~Besan Tikkis in onion base by Eshita</title>
		<link>http://sindhirasoi.com/2009/04/13/gatte-ki-curry/#comment-53460</link>
		<dc:creator>Eshita</dc:creator>
		<pubDate>Wed, 09 May 2012 13:30:21 +0000</pubDate>
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		<description>I tried Anni ki sabzii but unfortunately besan tikkis were bit hard.. I used good amount of oil too in it. Please suggest ASAP.</description>
		<content:encoded><![CDATA[<p>I tried Anni ki sabzii but unfortunately besan tikkis were bit hard.. I used good amount of oil too in it. Please suggest ASAP.</p>
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		<title>Comment on Paanipuri by shama</title>
		<link>http://sindhirasoi.com/2008/04/22/paanipuri/#comment-53457</link>
		<dc:creator>shama</dc:creator>
		<pubDate>Wed, 09 May 2012 12:15:39 +0000</pubDate>
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		<description>tempting chaat</description>
		<content:encoded><![CDATA[<p>tempting chaat</p>
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