Breakfast
- Seyun Patata (Sweet Vermicelli with potatoes)
- Mooli Paratha
- Chola Dhabhal
- Besan Jo Chilro
- Seero Malpuro
- Methi Paratha
- Dal Moong
- Dal Puri
- Bread Pizza
- Ghyarsi Dodo Bhaji
- Dal Pakwan
- Kaala Chana Salad
- Lolo (Fried)
- Juar Jo Dodo(shorgum flour Flatbread)
- Koki
- Dal Jo Chilro ( Lentil pancake)
- Tomato Toaster
- Paneer Paratha
- Satpuro Phulko (Several layered flatbread)
- Bori(Kutti)
- Poori
- Lolo (Sweet Loli)
- Seyal Pao(dhabhal)
- Poha
- Bread Rolls
Dear Alka Ji,
The link to “Bori (kutti)” is leading to “satpuro phulko”…please correct it so I can learn the right way to make bhori. Thank you.
daal pakwan
1- Makhhan Maakhee saan uphharatho
2- Bussree
3- Chawar jay aate jo chilro
Besan vaara cholaa bread