Before the invasion of Paneer(cottage cheese) in Sindhi kitchens,Bhee or Lotus stem or kamalkakdi enjoyed the Numero Uno position ,where festive food was concerned.Bhee and Dingri(mushrooms) were supposed to be food for family functions,marriage ceremonies,festivals etc,when nonveg was restricted . Here is an information about Lotus stem that i collected from few wonderful sites and [...]
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