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Kirng Upma|Thick savory porridge using Samo seeds rice

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Kirng or Samo seeds rice is often used in India to cook ‘fasting foods. Also known as Bhagar or Moraia , Samo seeds areĀ  a kind of wild rice (seeds), hence named as ‘JungleĀ  rice’. Botanically known as Echinochloa colona, it is actually a weed growing in rice fields. Samo is widely used in India, […] Related Posts with Thumbnails
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