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  • Smooth gourd and lentil, toori recipe

    Toori Chanadal |Smooth Gourd with Bengal Gram |Sindhi Recipe

    December 14, 2010 - By Alka Keswani

    A simple yet flavorful smooth gourd with Chandadal recipe

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  • Dal Pakwan

    Dal Pakwan ~The most famous Sindhi Breakfast

    October 31, 2008 - By Alka Keswani

    First of all Belated Diwali Wishes to all the visitors and I hope this Diwali was as auspicious for you all, as it should be! Well, Every one must have celebrated Diwali in some or other way……mine was buzzing full of activities and I thoroughly enjoyed that! Pre- Diwali Days went in Cleaning and scrubbing every nook and corner of the house, followed by lots of shopping for D-Day! Diwali Day began with a Typical Sindhi breakfast which hubby dear kept avoiding from last many months, DAL PAKWAAN….obviously due to the calories it imparts. But knowing me, can I let…

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