• Some Good Things

    March 12, 2009 - By 

    Sorry to disappoint those who visited this blog for having a look at some yet another Sindhi Recipe. But trust me,you wont regret coming here after reading first half of this post(Though you will surely regret reading the later half) Well , today i am here to share some good things with you. Firstly, many of you had requested me for the recipe of Tahiri(tairi,taihri,sweet rice) , and due to my sheer laziness and my step motherly treatment to the sweet food, i was unable to share with you  the  favorite of so many Sindhis….A sweet rice.Though i had already…

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  • Clicked Wood For Jugalbandi

    March 6, 2009 - By 

    Jai Bee of Jugalbandi (No Introduction Needed) had came up with yet another  resplendent Theme for this month’s  CLICK  Event The Theme being WOOD , it surely boggled me for few days, since no matter how hard i tried, my right side of brain refused to generate more Alpha waves (Scientists have shown that highly creative people have different brain waves from normal and non-creative people. In order to have a creative inspiration, your brain needs to be able to generate a big burst of Alpha brain waves, mostly on the right side of the brain. The brains of creative…

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  • Aur Jo Ras~A Sindhi Curry

    February 27, 2009 - By 

    Human beings are really nasty…When a kid is supposed to act like a kid, he/she wants to be treated like an adult. And when finally one day, the little, cute kid had grown enough to take the worldly responsibilities, all he /she needs is to become a kid again and get pampered by the family. Sounds similar to your thoughts?? Well I don’t know about you, but I definitely, am a confused soul.While I was a sweet little kid (No giggling please…I was actually sweet, mind you…..), I hated those cheek pulling aunties and wished I grew up a little…

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  • Just For You Final Round Up~ Maincourse

    February 25, 2009 - By 

    Priti of Indian Khana made this lovely Baby corn manchurian for her Nephew Kedar. She wanted to make Gobi Manchurian but instead went ahead to make this colourful Babycorn manchurian and thus i got yet another lovely entry Again Kedar(her nephew) wished of eating Palak paneer,and lucky him,he got to relish it in no time.You know what? in my maternal family everybody goes crazy at the mention of palak paneer.Ever tried it with Sindhistyle Bhughe chaawal??I personally believe that nothing else in the world goes as well with palak paneer as Bhughe chaawal 🙂

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  • JFU Round Up-Part 2 ~Snacks /salads/Soups/Condiments

    February 23, 2009 - By 

    Hello Folks, as promised i am here again ,with the second part of round up for JFU event I know after the previous indulgence in sweets,you all will now crave for something spicy or tangy,so without dilly dallying it further ,lets straightway enjoy the following delicious savories/snacks/soups/condiments etc. Vidhas of Appetizing recipes says that her daughter kept pestering her to make Gobi/cauliflower Manchurian ,and as any health conscious mother she kept avoiding it since it involved deep frying, but at last when she gave in, i got my first ever entry for my maiden event Here is a second one…

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    February 20, 2009 - By 

    What do you say,when you face a situation ,wherein on one side you feel silly of worrying unnecessary,on other side you feel satisfied for getting more than expected.When on one hand ,your joy knew no bounds and on other hand you cry at the same situation(Khushi ke aansoo ofcourse).What sort of words or phrases describe your condition when you receive tremendous support and co-operation from the people you expected and even from those whom you hardly know? Which are those words that could describe aptly the feelings churning in a mind,which is boggled by the extreme happiness flowing in from…

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  • Vegetable Kofta Curry

    February 16, 2009 - By 

    Sky is blue, Tomatoes are red, Milk is white, and Hairs are black…well this was what my son knew about colors of things that he sees, in day to day life. He was taught that cabbage is light green, capsicums are dark green, cauliflower is pale white and tomatoes are big and red (or sometimes greenish red). Every 7 year old kid knows at least these basics about colours. But when he chanced upon a big purple cabbage, a red and a yellow colored capsicum, dark green cauliflower (broccoli) he was amused. Then he also confused cherry tomatoes with Cherries,…

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